Joy returns to her hometown of Memphis in her 9th publication of the Art of Dining. In this edition, she again takes us on a journey that highlights the vast culinary talent that resides in Memphis. Joy shares recipes from award-winning chefs at Andrew Michael, Restaurant Iris, Acre Restaurant and Erling Jensen, among many others. She highlights Memphis long-time favorites including Paulette's and Pete and Sam's, alongside relative newcomers Southern Social and Magnolia & May.